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Watermelon Waldorf Salad
Watermelon-based goodies

Ingredients:
Makes 4-6 servings 2 cups cubed watermelon (1/2-inch cubes) 1/2 cup celery, sliced 1/2 cup seedless red grape halves Dash of salt 1/4 cup Greek yogurt 2 tablespoons sliced almonds, toasted

Instructions:
Stir together watermelon, celery and grapes in bowl. Just before serving, stir salt into yogurt for dressing. (Add water to thin, if necessary.) Pour dressing over fruit; stir until coated. Sprinkle with almonds.

5/9/2013