Search Site   
Recipes
Meatballs
Turkey Pot Pie
Graham Cracker Pie
3-Cheese Escalloped Potatoes
Peanut Power Bowl
Thai Chicken Lettuce Wraps with Peanut Sauce
Peanut Butter Breakfast Bread Pudding
Peanut Butter Squares
Country Ribs BBQ Sauce
Grilled Smoked Sausage & Pepper Hoagies
Deluxe Nacho Dogs
   
Recipes
Search 
   
Sweet & Sour Red Cabbage & Apples

Ingredients:
2 T. butter
2 medium Granny Smith apples, unpeeled, cut into 1/2-inch thick wedges
3 T. packed light brown sugar
1/4 t. ground allspice or cinnamon
1 jar (16 ounces) sweet and sour red cabbage, drained

Instructions:

Melt butter in 10-inch skillet over medium-high heat. Add apples; cook 1 minute, stirring occasionally. Add brown sugar and allspice; cook 2 minutes longer. Add cabbage; cook until hot, about 2 minutes, stirring occasionally.

Makes 4 servings

Variation: For Sweet & Sour Red Cabbage, Ham & Apples, add 1 cup diced cooked ham to skillet along with apples.

9/27/2005