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Honeyed Soynuts
Quick, Tasty Snacks

Ingredients:
1/4 c. honey
2 T. butter
2 c. soynuts (homemade or store-bought)
1 c. turbinado sugar

Instructions:
Combine honey and butter, bring to a boil. Add soynuts. Reduce heat to low and cook 2 minutes.

Spread mixture on a baking sheet; cool. Break into chunks; toss with turbinado sugar to coat each chunk. Let dry completely before placing in airtight container.

If you have questions about serving soyfoods, contact The Soyfoods Council at 1-866-431-9814 ext. 241 or go to www.thesoyfoodscouncil.com

Published in the December 7, 2005 issue of Farm World.

12/7/2005