Search Site   
News Stories at a Glance
Panel explores ways to restore competition in agri-food chain
INFB conference offers ways for farmers to expand operations
Michigan fruit harvests underperform due to weather-related issues
Michigan statewide regenerative soil program enters its third year
State-level wetlands law draws concerns in Illinois
Shelbyville student competes in National High School rodeo
USDA seeking public comment on beef carcass grade update
Agronomy Farm’s inaugural field day showcased soybeans
Clay Target league provides team experience for rural youth
Farm equipment sales down but combine purchases up in June
Corteva consolidates four seed brands under Hoegemeyer label
   
Archive
Search Archive  
   
Plant cool-season vegetables when ground dries
Yard & Garden Calendar
By B. Rosie Lerner
Consumer Horticulturist, Purdue Extension

Be sure to visit the Purdue Extension “Plant Info to Go” display at the Indiana Flower & Patio Show, March 11-19, at the Indiana State Fairgrounds in Indianapolis.

Home
(Indoor plants and activities)
Fertilize houseplants as new growth appears. Keep spent leaves and flowers removed to improve appearance and encourage more blooms.

Start garden seeds indoors for transplanting outdoors later in spring.

Prune, repot and clean houseplants as needed.

Yard
(Lawns, woody ornamentals and fruits)
Prune trees and shrubs, except those that bloom early in spring, while plants are still dormant.

Plant new trees and shrubs when soil dries enough to be worked. Plant bare-root plants before they leaf out.

Fertilize woody plants before new growth begins, but after soil temperatures have reached 40 F.

Remove winter coverings from roses as soon as new growth begins. Prune and fertilize as needed.

Apply superior oil spray to control scale insects and mites when tips of leaves start to protrude from buds.

Garden
(Flowers, vegetables and small fruits)
Plant cool-season vegetables and flowers as soon as the ground has dried enough to work. Do not work the soil while it is wet; wait until it crumbles in your hand. If the soil forms a solid ball when squeezed, it’s still too wet.

Gradually harden off transplants by setting them outdoors during the daytime for about a week before planting.

Follow last fall’s soil test recommendations for fertilizer and pH adjustment. It’s not too late to test soil if you missed last year.

Start seeds of warm-season vegetables and flowers indoors; in northern and central Indiana, wait until the end of March or early April. Transplant to the garden after danger of frost is past.

Watch for blooms of early spring bulbs, such as daffodils, squill, crocus, dwarf iris and snowdrops.

Remove old asparagus and rhubarb tops, and sidedress the plants with nitrogen or manure. Plant or transplant asparagus, rhubarb and small fruit plants.

Remove winter mulch from strawberry beds as soon as new growth begins, but keep the mulch nearby to protect against frost and freezes.

Remove weak, diseased or damaged canes from raspberry plants before new growth begins. Remove old fruiting canes if not removed last year, and shorten remaining canes if necessary.

Prune grapevines.

This farm news was published in the February 22, 2006 issue of Farm World.

2/22/2006