INDIANAPOLIS — Beginning in late-February, Indiana Pork will host a series of regional meetings throughout the state for pork producers. During the meeting, Indiana Pork staff will update attendees on activities of the association as well as local, state, and federal legislative issues. Extended discussion will take place on composting and there will be ample time for questions and answers. 

 A meal is included. RSVP’s are encouraged but walk-ins are welcome. 

 February 24 - 11:30am-1:30pm, Beef ‘O’Brady’s, Peru

February 25 - 10am-12pm, Town Square & Community Center, Winchester

March 9 - 6-8pm, Tree City Brewing, Greensburg

 RSVP by visiting www.indianapork.org.