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Weather permitting, growing hardy figs in Ohio feasible
Indiana honors long-time farm broadcaster, Purdue ag dean
Recipes for game birds should satisfy hunters
Plevna Implement Co. will celebrate 75th year in Kokomo
Iowa farmers trying to salvage crops, plan for next growing season in wake of derecho
   
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How northeast Ohio is rewriting the rules of value-added agriculture
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Global corn stocks and beef herds tighten; milk cows up
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Consider timing calving to be more in synch with nature
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EPA issues new diesel exhaust fluid systems guidance to cut costs
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Pay attention to the grass in front of you for successful management
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‘Small Town Girls’ is good for a trip down memory lane
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A case for making the horse our national symbol vs the bald eagle
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Callery pear trees taking over landscape, crowding out native species
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Vertical farming: spreading quickly and coming to a community near you

INDIANAPOLIS, Ind. – If you don’t purchase your fruits and vegetables from a local farmers market, chances are those avocados, grapes or tomatoes you have in your refrigerator may have already logged many miles and long hours on some cold storage truck before eventually sitting idly in your local grocery store. That same produce will neither smell nor taste as fresh as fresh-picked produce.
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New bill would add 150-mile hauling exemption 
WASHINGTON, D.C. – A new bill proposed in the U.S. Senate late last month would provide U.S. agricultural producers much-needed flexibility for hauling livestock and perishable commodities. 
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