Search Site   
News Stories at a Glance
Tennessee is home to numerous strawberry festivals in May
Dairy cattle must now be tested for bird flu before interstate transport
Webinar series spotlights farmworker safety and health
Painted Mail Pouch barns going, going, but not gone
Pork exports are up 14%; beef exports are down
Miami County family receives Hoosier Homestead Awards 
OBC culinary studio to enhance impact of beef marketing efforts
Baltimore bridge collapse will have some impact on ag industry
Michigan, Ohio latest states to find HPAI in dairy herds
The USDA’s Farmers.gov local dashboard available nationwide
Urban Acres helpng Peoria residents grow food locally
   
Archive
Search Archive  
   
U.S. swine breeding herd improves by half percent

The results of USDA’s March Hogs and Pigs survey were released on Friday, March 25.

It said the breeding herd was up 0.5 percent at the first of March and market hog numbers were up 0.6 percent. Spring farrowings are predicted to be down 2.6 percent and summer farrowings also are forecast to be 2.6 percent lower than last year. More comments next week.

Stocks of pork in cold storage were up 12 percent to 578 million pounds at the end of February. That is not necessarily bad. It used to be that increasing stocks was an indicator of slow pork sales and thus a price negative. But increasingly, rising stocks of frozen pork are an indicator of next month’s pork exports and thus a price positive. Exporters need to accumulate stocks of frozen pork before shipping. For the last 13 months of export data, pork stocks and next-month exports have a correlation of 0.62.

Some western Corn Belt packing plants were short on hogs at week’s end causing Friday’s hog prices to surge with a few hogs at $90 per cwt. of carcass. Friday’s prices in the western Corn Belt were the highest in over a decade. The national weighted average carcass price for negotiated hogs Friday morning was $84.12 per cwt., up $4.82 from the previous Friday. Friday morning’s western Corn Belt carcass prices averaged $88.81 per cwt. Iowa-Minnesota also averaged $88.81 per cwt. The eastern Corn Belt averaged $81.90 per cwt. Friday morning. The top live hog price Friday at Peoria was $56.50 per cwt. Zumbrota, Minn. topped out at $57 per cwt. The interior Missouri live top Friday was $58.75 per cwt., up 75 cents from the previous Friday.

USDA’s Thursday afternoon calculated pork cutout value was $93.22 per cwt., up $1.16 from the previous Thursday. Loins, bellies and hams were higher this week. Butts were lower.

The average carcass weight of barrows and gilts slaughtered the week ending March 12 was 206 pounds, the same as the previous week and 5 pounds heavier than a year ago.

Iowa-Minnesota live weights for barrows and gilts last week averaged 275 pounds, up 0.7 pound from the week before and up 4.9 pounds compared to a year earlier. Hog weights have been above year-ago for the last 26 weeks. Year-to-date hog slaughter is down 1.9 percent, but because of weights pork production is up 0.7 percent.

Hog slaughter totaled 2.116 million head this week, down 1.1 percent from the week before and down 3.3 percent compared to the same week last year.
The April lean hog futures contract ended the week at $92.47 per cwt., up $4.15 from the previous Friday. The May contract settled Friday at $101.72 per cwt. June hogs settled at $103.70 and July closed out the week at $102.67. August hogs settled at $102 and October at $91.45.

May corn futures ended the week at $6.895 per bushel, up 6 cents from the week before. The July corn contract settled at $6.955 per bushel up 5 cents from a week earlier. September settled at $6.4475.

The views and opinions expressed in this column are those of the author and not necessarily those of Farm World. Readers with questions or comments for Ron Plain may write to him in care of this publication.

3/30/2011