Search Site   
Current News Stories
Pork producers choose air ventilation expert for high honor
Illinois farm worker freed after 7 hours trapped in grain bin 
Bird flu outbreak continues to garner dairy industry’s attention
USDA lowers soybean export stock forecast
Hamilton Izaak Walton League chapter celebrates 100 years
Miami County family receives Hoosier Homestead Awards 
Book explores the lives of the spouses of military personnel
Staying positive in times of trouble isn’t easy; but it is important
Agritechnica ag show one of largest in Europe
First case of chronic wasting disease in Indiana
IBCA, IBC boards are now set
   
News Articles
Search News  
   

House members and dairy industry urge ‘balanced’ TPP deal

 

By LEE MIELKE
Mielke Market Report 

The dairy industry praised the more than 75 House members last week who have urged the Obama Administration to negotiate a strong market-access outcome for the U.S. dairy industry in the Pacific Rim trade agreement. Led by the co-chairs of the Congressional Dairy Farmer Caucus, the House members sent a bipartisan letter to U.S. Trade Representative Michael Froman and USDA Secretary Tom Vilsack, saying Canadian and Japanese dairy market barriers must be addressed in any final Trans-Pacific Partnership (TPP) agreement to allow more U.S. dairy exports. The TPP involves trade negotiations between the United States and 11 other nations.

"We recognize that you must juggle a wide range of priorities," the congressmen said in the letter. "However … we believe that winning an overall positive market access result for the U.S. dairy industry is critical to the success of the TPP negotiations."

The National Milk Producers Federation, the U.S. Dairy Export Council and the International Dairy Foods Assoc. commended the House members’ action, noting that dairy producers and processors agree on the importance of a balanced, positive TPP market-access outcome for their industry.

"The U.S. dairy industry has a $4 billion trade surplus worldwide and supports tens of thousands of jobs here at home, yet we still face substantial hurdles in major markets," said Tom Suber, USDEC president. "TPP should expand our ability to compete through new access and more fair rules of trade."

"The U.S. cannot give a pass to major countries like Canada and Japan while at the same time increasing access for major competitors into our own market. That is completely unacceptable," said Jim Mulhern, NMPF president and CEO. "Given that TPP is likely to introduce more competition in a number of key markets, the bottom line is that this agreement must result in a net boost in export opportunities for U.S. dairy producers."

Connie Tipton, IDFA president and CEO, added, "Significant market access for all dairy products must be on the table in negotiations with Japan and Canada. If this is to be a true 21st century trade agreement, U.S. dairy exporters should not be limited on what they sell into these markets."

A majority of the House members signing the letter have voted in support of at least one of the U.S. free trade agreements approved in 2011, which are the most recent to date. Spearheading the letter were the Congressional Dairy Farmer Caucus co-chairs Reid Ribble (R-Wis.), Peter Welch (D-Vt.), Joe Courtney (D-Conn.), Suzan Delbene (D-Wash.), Tom Reed (R-N.Y.), Michael Simpson (R-Idaho), David Valadao (R-Calif.) and Timothy Walz (D-Minn.).

WASDE report

The USDA lowered its 2015 milk production forecast for the fourth time in a row in its latest World Agricultural Supply and Demand Estimates report issued Thursday, April 9, again blaming growth in output per cow being constrained by dry conditions in the West. It also raised the Class III milk price average and lowered the Class IV.

2014 production and marketings were reported at 206.0 billion pounds and 205.1 billion, respectively, both unchanged from last month’s report. If realized, 2014 production would be up 2.4 percent from 2013.

2015 production and marketings were projected at 210.0 billion and 209.0 billion pounds, respectively. The production estimate is down 1.1 billion pounds and the marketing estimate is down 1 billion from a month ago. If realized, 2015 production and marketings would be up about 1.9 percent from 2014.

Fat basis imports were raised on demand for butterfat, but skim-solids imports were unchanged. Exports are hampered by relatively weak international prices and the strong dollar; thus forecasts for both fat and skim-solids are reduced from last month.

Product price forecasts for butter and cheese were raised on domestic demand strength. However, relatively weak exports of nonfat dry milk (NDM) are expected to pressure prices lower. The whey price forecast was unchanged.

The Class III milk price was raised on the strength of cheese prices. Look for the 2015 average to range $16.20-$16.70 per cwt., up from the $15.95-$16.55 expected a month ago, and compares to $22.34 in 2014 and $17.99 in 2013.

The Class IV price was reduced as a lower NDM price more than offsets a higher butter price. Look for the Class IV to averaged $14.45-$15.05, down from the $15.30-$16.00 expected last month, and compares to $22.09 in 2014 and $19.05 in 2013.

4/15/2015